WHAT’S ON THE MENU
Soul Food is definitely a part of #thecrockpot experience! Melanesia is a transplant from Alabama so she felt the need to fuse a little southern twang with the live music to create a feeling that was like home.
“Starve the EGO, Feed the SOUL.”
DEC 1ST- Chilli & Cornbread
JAN 27TH- Mac n Cheese & meatballs
MARCH 27TH- Jumbalaya and Rice, w/ Bread
APRIL 27TH- Jerk chicken, curry chicken, rice& peas, and plantains.
MAY 27TH- Baked Chicken, cabbage, and cornbread
JUNE 27TH- Hot wings, veggies, and mashed potatoes
JULY 27TH- Food trucks in the park
AUG 27TH- Rotell Dip and watermelon
SEPT 27TH- Venue provided food